MIS No. 41: Microencapsulated Palm Oil Based Products

Microencapsulation is one of the techniques used downstream processing of palm oil and processed palm oil products. It is a technique by which droplets of liquid oil or solid fat particles of palm oil based products (core material) are coated with a thin film of coating/encapsulating agent (i.e a polymer). The structure formed by the … Read more

MIS No. 40: Use of Palm Olein in Salad Dressings

The word “salad” comes from the Latin herbasalata “salted herbs”. Its derivation suggests that in the early days, salads must have been freshly picked vegetables, seasoned with salt and eaten raw. However, more elaborate salads were known by the time of classical Rome.  Salads are served at the start of a meal, they excite the palate and … Read more

MIS No. 39: Palm Oil Based Shortenings

Shortenings are used for frying and baking. Commercial frying operations require that fried products have a good shelf life. Since the fat in the fried products has a large area that is exposed to air, it is susceptible and this will cause the products to become rancid. For this reason, the use of polyunsaturated oil … Read more

MIS No. 38: Production of Palm Based Ice Cream

In Malaysia, there are various types of ice cream available commercially such as soft and hard ice cream, lolli-pops, chocolate ice-cream bars etc. Generally, ice-cream is made up of milkfat, solid non fat, sugar emulsifier and stabilizer. It can be classified as dairy and non dairy depending on the type of fat used.  The commercial value of … Read more

MIS No. 37: Production of Red Palm Oil/Palm Olein by Modified Chemical Rfinning Route

The oil palm is the most productive of oil-bearing plant species. Commercial plantations in Malaysia are known to yield between 3-5 tonnes of crude palm oil/hectare/year which is about 10 times yield of oil obtained from other oilseed crops. Crude palm oil/olein is also known to contain a significant amount (0.05-0.07%) of carotenes which is responsible … Read more

MIS No. 36: Planting Medium From Oil Palm Bimass : Rockwool Substitute

The oil palm industry in Malaysia generates more than 1.3 million tonnes of oil palm trunks (OPT), 8.0 million tonnes of pruned and felled fronds (OPF), and 2.4 million tonnes of empty fruit brunches (EFB). These massive quantities of OPT, OPF and EFB are the biomass components available from replanting, and also through routine field … Read more

MIS No. 35: PORIM Elite Pollen

The commercial oil palm planting material, DxP, or known as tenera is produced by crossing largely Deli duras with selected pisiferas. There are a number of pisifera sources for seed production. One of the popular sources is AVROS population (Figure 1).  Main Researcher: Rajanaidu, N 

MIS No. 34: Loose Fruit Collector

Loose fruit collection has been a perpetual problem contributing to a decline in the extraction rate. This is a consequence of the labour shortage and unavailability of proper mechanical implement to assist in the operation. On the average, the loose fruits found at the base of the palm constitute about 3-5% of the bunch weight. … Read more

MIS No. 32C: Current Research Project at PORIM : Techno-Economic and Technical Advisory Services

Research at PORIM is geared towards full-filing the needs of the Malaysian palm oil industry. the entails increasing production efficiency, improving quality and increasing the variety of uses of palm oil while improving existing uses of and widening and strengthening palm oil markets throughout i.e Biology, Chemistry, Technology and Nutrition; and Techno-Economic Studies and Technical … Read more