TT682: True-to-Type Version 2 – High Resolution Genotyping Platform for Parental Identification

SureSawitTM True-to-Type genotypingplatform (Version 1) consisting of24 genome-wide single nucleotidepolymorphism (SNP) markers that arestably inherited, was introduced in 2018.The Version 1 genotyping platform proved usefulin discriminating individual palms, even in fullsib families and allowed assignment of palms toa family when the expected parents are known.In such a guided-analysis, Version 1 was usedto validate the legitimacy … Read more

TS194: Total Chloride Content Analysis in Crude Palm Oil and Secondary Oils

The 3-monochloro-1,2-propanediolesters (3-MCPDE) are chemical food contaminants that are carcinogenic.The 3-MCPDE is formed due to high deodorisation temperature at there fining stage of crude palm oil (CPO). The primary precursor for 3-MCPDE formation is chloride which is present in the plantation and mill where it gets into the palm oil. Sources of chloride are water, … Read more

TS193: Land Suitability Evaluation and Management for Oil Palm Plantations

Malaysia’s primary plantation crop, covering about 5.87 million hectares in 2020, generates around18.3% of world palm oil production and exports 17.37 million tonnes of oil, accounting for approximately 34.3% of total palm oil commerce (Parveez et al., 2021).Malaysia’s palm oil sector continues to provide a substantial contribution to the country’s economic development and foreign currency … Read more

TS192: SawitSecure 2.0. Digital Management of Pests and Diseases of Oil Palm

The palm oil industry has significantly contributed to the rapid economic development of the country. Malaysia produced more than 17.8 million tonnes of crude palm oil from a planted area of 5.87 million hectares in 2020. The country’s total export of palm oil and palm-based products was 25.2 million tonnes, generating export earnings of RM64.92 … Read more

TT681: Red Palm Oil Enriched Functional Cookies

Dietary fat is crucial in food formulation, in the current context on bakery products, from the aspects on structural properties (aeration and lightness) to rheological properties(fluidisation and plasticisation) and sensory attributes (crispiness, creaminess, odour, etc.)properties (Pareyt and Delcour, 2008). Palm oil and its fractions in particular, are widely used in bakery goods in view of … Read more

TT680: Oil Palm Based Beef Cattle Feed Pellet Formulation

Malaysia has met local demand for poultry meat and has been self sufficient since 1984. However, the ruminant sub sector which is dominated by beef is not well developed. Due to this situation, Malaysia has been facing difficulties in having a sustainable and sufficient supply of red meat throughout the year.Ruminant production is limited by … Read more

TT No. 679: PALM KERNEL SHELL ACTIVATED CARBON FOR WASTEWATER TREATMENT: A CONTINUOUS ADSORPTION SYSTEM

Activated carbon from biomass is an alternative adsorbent for the industrial sector. It is popular because of its well known efficiency for the removal of pollutants and heavy metals in wastewater treatments, abundance raw material, low price, and ease of use. Activated carbon from oil palm biomass is therefore considered as environmentally sustainable and economically … Read more

TT No. 678: MOBILE LIFTER – A DEVICE TO ASSIST FRESH FRUIT BUNCH (FFB) LOADING OPERATION

Most small farm machinery usually drop their loads on the ground at the collection point and later the fresh fruit bunch (FFB) will be manually transferred into the bin. Currently, manual FFB loading involves picking up bunches with an iron spike and dropping them into a 1-1.5 m height bin (Figure 1). Multiple handlings will … Read more

TT No. 677: FUNGICIDE APPLICATION FOR THE CONTROL OF Ganoderma UPPER STEM ROT (USR) DISEASE IN OIL PALM

Productivity losses caused by the widespread of plant diseases are one of the biggest challenges faced by the agriculture industry. In oil palm, the most serious threat to its production is the basal stem rot (BSR) caused by Ganoderma species, which has lead to significant losses to the industry in Malaysia. Although BSR is the … Read more

TT No. 676: Bacillus spp: A PROMISING GRAM-POSITIVE ENDOPHYTIC BACTERIA FOR Ganoderma CONTROL

This technology transfer offers the potential use of an endophytic gram- positive bacteria; Bacillus spp. as an active ingredient in the development of biopesticide against Ganoderma spp. This is because one of the biggest constraints in oil palm productivity is the challenges faced by pest and diseases (P&D) and among the P&D issues, basal stem … Read more