TT No. 232: Production of Co-Enzyme Q10 from Crude Palm Oil

Crude palm oil (CPO) consists of a bouquet of phytonutrients which are beneficial to health and well-being. Among the phytonutrients present in palm oil is the coenzyme Q10or ubiquinone. Coenzyme Q10 is present in CPO in the range of 10–80 ppm (Hamid et al., 1995; Tay and Choo, 2000). The relatively higher amount of carotenes … Read more

TT No. 231:Palm-Based Industrial Solvent

The major applications of a solvent are removal of coating (e.g. paints, varnishes), greases, oils and printing inks as well as industrial cleaners. However, most of the conventional cleaning agents are derived from petroleum, which are usually associated with occupational health risks and environment problems. Many conventional chlorinated, fluorocarbon and petroleum industrial solvents have been … Read more

TT No. 230: Regeneration of Spent Bleaching Clay

Spent bleaching clay is a by-product of the palm oil refining industry. It is estimated that about 100 000 t or more of clay are utilized yearly in the refining process. In Malaysia, spent bleaching clay (SBC) is commonly disposed at landfills. However, such method of disposal has become increasingly unacceptable due to the potential … Read more

TT No. 225: Integration of Dairy Goats with Oil Palm

The majority of goats in this country are reared by smallholders for their meat. Most of these goats roam freely in the plantations and few are integrated with the crops using workable system. There are only 58 commercial goat farms in the country and only four of them rear dairy goat for milking. The dairy … Read more

TT No. 223: Peach Palm (Bactris gasipaes) for Palm Heart Production

Bactris gasipaes also known as peach palm or pejibaye is an important food crop in the humid lowlands of Central and South America. This species gives two edible products; starchy fruits and palm heart (salad). There is a great pressure to diversify the current plantation crops which are largely dominated by oil palm, rubber and … Read more

TT No. 222: PS8 : High Vitamin E Breeding Populations

Vitamin E is a fat-soluble vitamin, naturally present in small amounts in vegetable oils. It consists of eight tocopherol and tocotrienol isomers, namely, α-, β-, γ-, δ-tocopherols and tocotrienols. Vitamin E acts as an antioxidant and plays an important role in the stabilization of oils and fats. Vitamin E components in palm oil especially γ- and … Read more

TT No. 221: PS7 : High Bunch Index Breeding Populations

Oil yield (OY) is the most important selection criteria in breeding improvement programme. One way to increase OY is through increasing the bunch index (BI) besides increasing the oil to bunch ratio. BI is derived from the ratio of bunch dry matter to total dry matter production (BDM/BDM+VDM). Estimation of the parameter requires the measurement … Read more